Peanut Butter and Chocolate Cookies
delicious and irresistible
Ingredientes
- 120 g unsalted butter (at room temperature)
- 240 g brown sugar
- 2 eggs
- 2 tsp vanilla essence
- 1 tsp table salt
- 220 g peanut butter (creamy)
- 320 g all-purpose flour
- 2 tsp baking powder
- 200 g chocolate chips
Preparação
- Preheat the oven to 180 º C. Grease and line two trays with baking paper.
- Beat the butter with the sugar for about 5 minutes.
- Add the eggs, vanilla, salt and peanut butter. Mix well.
- In a bowl, mix the flour with the baking powder. Reduce the speed setting on your mixer and add the dry ingredients, mixing only enough to incorporate them.
- Finally add the chocolate chips and mix one last time.
- Bake for 10 to 12 minutes or until the cookies are a nice golden color.